Chicken Riesling.
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, chicken riesling. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken Riesling is one of the most well liked of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Chicken Riesling is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have chicken riesling using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Riesling:
- {Prepare 2-3 of Boneless Skinless Chicken Breasts.
- {Make ready of Butter (as needed).
- {Prepare 1/2 of Onion.
- {Take 1 cup of Riesling Wine.
- {Get 1/3 cup of Heavy Cream (may substitute milk).
- {Make ready 1 Tbsp of Flour.
- {Take of Salt.
- {Make ready of Pepper.
- {Make ready 1/2 (1 Box) of Fettuccine.
- {Make ready of Add-ons if Desired.
- {Take 4 Strips of Bacon.
- {Make ready of Sauteed Bell Peppers.
- {Make ready of Sauteed Mushrooms.
- {Prepare 3 Cloves of Garlic.
Steps to make Chicken Riesling:
- Melt butter in a large skillet over medium-high heat. Pat dry the chicken with a towel and season with salt and pepper. Add chicken and onion, cooking for about 6 minutes on the first side and 4 minutes on the reverse side. Stir onion throughout as to not burn the onion..
- Add Riesling, cover and simmer on low until the chicken breasts reach 165 internal temperature (about 25 minutes). Remove breasts to plate and cover with foil..
- While simmering, prepare the desired add-ons separately. Chef's note: Use the drained bacon grease to saute the garlic..
- In a separate pot, cook the fettuccine. If desired, cut the cook time for the fettuccine short and add the pasta to the sauce to finish cooking..
- In a bowl, blend flour and remaining tablespoon of butter. Stir until doughy..
- Add the cream into the skillet with the sauce and bring to a simmer..
- Gradually add the flour paste to the sauce and whisk until smooth. After simmering for 3 minutes, return the chicken and pasta to the skillet along with the prepared add-ons and serve..
So that is going to wrap it up for this special food chicken riesling recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!