How to Prepare Speedy My super easy honey pork and sirracha ramen soup

My super easy honey pork and sirracha ramen soup.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, my super easy honey pork and sirracha ramen soup. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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To begin with this recipe, we must first prepare a few ingredients. You can cook my super easy honey pork and sirracha ramen soup using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make My super easy honey pork and sirracha ramen soup:

1. {Prepare 4 of pork chops.
2. {Make ready 2 tbsp of honey and light soy sauce.
3. {Make ready 1 tsp of garlic powder and ginger powder.
4. {Prepare 3 of pks plain ramen noodle.
5. {Prepare 2 of stock cubes veg/chicken u choose.
6. {Get 3 of Lt of water for stock.
7. {Get 1 of lg onion diced.
8. {Take 1 of Lg pepper diced.
9. {Take 8 of button mushrooms sliced.
10. {Take 2 of LG carrots grated.
11. {Get 1/2 head of kale chopped.
12. {Take 3 tsp of garlic powder and ginger powder.
13. {Get 2 tsp of chinese 5 spice.
14. {Make ready 1/4 cup of light soy sauce.
15. {Make ready 2 tsp of Brown sugar.
16. {Make ready 2 tsp of rice wine vinegar.
17. {Get to taste of As much sirracha.
18. {Take 2 tbsp of oil for stir fry veg.
19. {Make ready of Chopped spring onion for garnish.

Steps to make My super easy honey pork and sirracha ramen soup:

1. Pre heat oven 200c make marinade for chops the 2tbsp honey and soy sauce and 1 tsp garlic and ginger powder.
2. Prepare veg while chops marinade dice the onion and pepper,grate the carrots and slice the kale and mushroom.
3. Put chops in oven then in a large cooking pot add oil heat gently add onions and peppers saute for 2 mins.
4. Add carrots mushrooms and kale and the seasoning and water bring to a boil.
5. When chops are done (depending on their thickness)allow to rest while u add noodle to the veg soup.
6. Cook for 5 mins the put noodles into a bowl top with veg and broth place sliced pork on top (garnish with spring onions optional).
7. If u leave out the chop this can be a vegetarian ramen noodle soup.
8. Enjoy.

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