Mulled wine. Learn how to make mulled wine with this classic mulled wine recipe. It's easy to make on the stovetop or in the slow cooker, and the perfect holiday entertaining recipe. Mulled wine is best served immediately, but can keep for a day or two in the refrigerator.
Use a good quality red wine like an unoaked Get that festive feeling with this smooth mulled wine made with figs, sliced clementine and spices. This simple Mulled Wine or Gluehwein recipe, with a delicious rum twist, will have your guests. Mulled wine is a beverage usually made with red wine along with various mulling spices and sometimes raisins.
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, mulled wine. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Mulled wine is one of the most favored of current trending meals on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Mulled wine is something which I have loved my entire life. They're fine and they look fantastic.
Learn how to make mulled wine with this classic mulled wine recipe. It's easy to make on the stovetop or in the slow cooker, and the perfect holiday entertaining recipe. Mulled wine is best served immediately, but can keep for a day or two in the refrigerator.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mulled wine using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mulled wine:
- {Make ready 2 glasses of Merlot red wine (or any dry red wine of choice).
- {Get 1 of orange, sliced into whole circles (save some slices for garnish, optional).
- {Get 1 tablespoon of soft brown sugar or honey (optional).
- {Prepare of Spices:.
- {Get 4 of Piment or 4 cloves.
- {Take 2-3 of cinnamon sticks.
- {Make ready 2 of Star anise.
- {Take Squeeze of fresh orange (optional).
- {Prepare of Garnish:.
- {Make ready 1-2 of fresh whole orange slices (optional).
- {Get 1 of cinnamon stick (optional).
- {Get 1-2 of Star anise (optional).
Mulled wine is a must-have drink for the holidays - spicy, warm, perfect for parties, and Mulled wine is one of my favorite things about winter. No matter how cold or dreary it is outside, a cup of hot. Mulled wine is the perfect excuse to drink wine from coffee mugs. Mulled wine in white rustic mugs with spices and citrus.
Instructions to make Mulled wine:
- Pour red wine into a saucepan and add 2-3 orange slices (optional) along with the spices (piment or cloves, cinnamon and star anise) and sugar or honey (optional). Squeeze of fresh orange (optional)..
- On low heat, heat the red wine and let the spices and wine gently simmer, until hot and the room fills with the lovely aroma and fragrance (roughly 8-10mis)..
- Once hot turn off heat. Using a strainer remove the spices and orange slices. Tip: the spices can be reused for next time. Using a ladle pour the hot spiced wine into cups. Garnish with one or two orange slices and a cinnamon stick (optional). Serve and drink while hot..
This tasty mulled-wine is a German Christmas specialty. It is the signature drink at Christmas markets across Germany and it. Mulled wine simmering on the stove will make your whole house smell like Christmas. If Bing Crosby's voice is the sound of Christmas, simmering mulled wine is the scent. Mulled wine is a beverage of European origins usually made with red wine along with various mulling spices and sometimes raisins.
So that's going to wrap it up for this special food mulled wine recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!