Step-by-Step Guide to Make Speedy Persian dill & broad beans rice cake ته چین شوید باقالی

Persian dill & broad beans rice cake ته چین شوید باقالی. Shevid Polo is a traditional Persian dish made out of rice and dill. Persians have lot's of dishes made by rice and many different kinds of vegetables and. Baghali polo or Persian dill rice is a fragrant and fluffy rice dish that pairs the pleasant flavors of dill, basmati rice and saffron with plump soft broad beans.

Dill (Anethum graveolens) is an annual herb in the celery family Apiaceae. It is the only species in the genus Anethum. Dill is grown widely in Eurasia.

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, persian dill & broad beans rice cake ته چین شوید باقالی. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Shevid Polo is a traditional Persian dish made out of rice and dill. Persians have lot's of dishes made by rice and many different kinds of vegetables and. Baghali polo or Persian dill rice is a fragrant and fluffy rice dish that pairs the pleasant flavors of dill, basmati rice and saffron with plump soft broad beans.

Persian dill & broad beans rice cake ته چین شوید باقالی is one of the most favored of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Persian dill & broad beans rice cake ته چین شوید باقالی is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have persian dill & broad beans rice cake ته چین شوید باقالی using 13 ingredients and 38 steps. Here is how you can achieve that.

The ingredients needed to make Persian dill & broad beans rice cake ته چین شوید باقالی:

1. {Make ready 3 cups of Iranian rice (due to it’s amazing aroma and taste).
2. {Take 400 g of chicken fillet, cooked and diced.
3. {Take 2 cups of Broad beans or Fava beans, cooked.
4. {Make ready 1 cup of dried dill.
5. {Take 500 g of Greek yogurt.
6. {Make ready 3 of eggs.
7. {Get 2 of onions, finely chopped.
8. {Take 1 tsp of cardamom.
9. {Prepare 3 tbsp of Persian saffron water.
10. {Take 1 tsp of cinnamon.
11. {Get 1 tbsp of dried rose petals.
12. {Take to taste of Salt and pepper.
13. {Make ready of Vegetable oil.

This Persian inspired fluffy basmati dill rice dish is a wonderfully flavorful side dish for any meal - a great way to jazz up rice any day. Recently I've been looking at a lot of ways to jazz up the cupboard. Dill Rice Recipe - Delicious, bold Persian rice dish that's made with just a few ingredients. A simple rice recipe that stands alone as part of the main course or sits nicely in the background to be served.

Instructions to make Persian dill & broad beans rice cake ته چین شوید باقالی:

1. Yogurt is important ingredient in making Tahchin. We need a sort of thick yogurt, therefore, I have used a traditional way that my mother used to make a thick creamy yogurt by Pouring regular yogurt into a double layer of cheesecloth or kitchen cloth. Tied up the cloth.. Hang it over a bowl and leave to drain overnight. (as you will see in the following photos).. You would see the liquid left in the bowl. Resulting is a thick yogurt..
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4. Wash the rice. Soak it in the salted water for 1 hour. Now, In a bowl, mix yogurt with eggs, 2tbsp of Persian saffron water, pinch of salt and pepper. Whisk it until combine well and set aside..
5. Meanwhile, fry the onion until slightly soft. Add diced chicken meat..
6. Stir in salt- pepper, cardamom, cinnamon, dried rose petal, dried dill and Fava beans (just keep 1 tbsp of fava bean for later) for 2-3 minutes..
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8. Now, In a bowl, mix yogurt with eggs, 2 tbsp of Persian saffron water, pinch of salt and pepper..
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10. Whisk it until combine well and set aside..
11. Pour water in a large pot and bring it to a boil. Drain salted water of rice and add the rice to the boiling water. Cook for 10 minutes. Using a colander and drain the rice.Add half of the drained rice and half of the chicken mixture into the yogurt mixture bowl and gently blend together..
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13. Cook for 10 minutes. Using a colander and drain the rice..
14. Add half of the drained rice and half of the chicken mixture into the yogurt mixture bowl and gently blend together..
15. Pour some oil into a non stick pot or pan, spread 1 tbsp of plain fava bean on the bottom of the pot..
16. Spread rice mixture into the pot (as you see in the photos) and flatten with wooden spoon or spatula..
17. Then, layer second half of the chicken mixture around the edges of the surface..
18. Finally, layer with second half of the white rice and cover the entire surface..
19. Flatten the top with the back of a large spatula or spoon while pressing down(as you see in the photo)..
20. Pour 1 tbsp of saffron water over the rice.Place the pot on medium heat for 5 minutes. Then lower the heat cover the pot with a lid and cook it for 45-60 minutes until the crust forms..
21. Once rice is done, let it cool for few minutes. Place a serving platter on top of the pot and gently turn the pot over, Voala you have a wonderful rice cake shape dish. Sooooooooo delish..
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Dill definitely has a tendency to stand out. How to Make Persian Dill Rice (Rice Cooker). I love trying simple vegetarian dishes from other cuisines. I've tried Persian dill rice for the first time at Reza's restaurant in Chicago. Persian dill rice is a very..

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