Three cup chicken 🍗.
Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, three cup chicken 🍗. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Three cup chicken 🍗 is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Three cup chicken 🍗 is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have three cup chicken 🍗 using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Three cup chicken 🍗:
- {Take of Chicken preparation.
- {Prepare 1 kg of chicken pieces (skinless for healthier option).
- {Prepare 5 of large garlic cloves.
- {Prepare 1 inch of fresh ginger.
- {Get of 2 tbls chopped Thai basil leaves.
- {Take of Sauce preparation.
- {Prepare 1/3 cup of low sodium soy sauce.
- {Take 1/3 cup of rice wine.
- {Prepare 30 ml of sesame oil (for low fat option).
- {Get 3 tbls of brown sugar.
- {Make ready 2 tsp of red chilli flakes (opt for 1tsp for less spicy).
Steps to make Three cup chicken 🍗:
- In a hot wok, add in the sesame oil, garlic and ginger and fry for a couple of minutes until golden brown. Add chicken pieces and fry for a couple of minutes till browned. Flip chicken pieces and brown the other side..
- Pour in the soy sauce, rice wine and sugar while stirring. Finally add the sugar and stir until well combined. Cover the wok and let the chicken simmer until cooked through.
- Throw in the thai basil and chilli flakes, stir well to combine and set aside to serve.
So that is going to wrap it up for this special food three cup chicken 🍗 recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!