Sticky Orange & Ginger Chicken.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, sticky orange & ginger chicken. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sticky Orange & Ginger Chicken is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Sticky Orange & Ginger Chicken is something which I've loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have sticky orange & ginger chicken using 25 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sticky Orange & Ginger Chicken:
- {Take 1 kg (500 g) of pack x 2) boneless and skinless chicken thighs.
- {Prepare 1 of large orange.
- {Get of Chicken Marinade (marinate for 15 mins).
- {Take 1/2 tsp of baking soda.
- {Make ready 1 tablespoon of oyster sauce.
- {Make ready 1 tsp of dark soya sauce.
- {Prepare 3 tablespoons of cornflour.
- {Make ready of Black Pepper.
- {Make ready of Orange Sauce (whisk all the below).
- {Prepare 1 tsp of mirin.
- {Make ready 1 tsp of rice wine.
- {Make ready 1/3 cup (100 ml) of orange juice- from 1 orange.
- {Get of Zest from 1 orange (~1tbsp).
- {Make ready 1 tsp of garlic paste.
- {Make ready 1.5-2 tsp of (leveled) ginger paste.
- {Take 1 tablespoon of hoisin sauce.
- {Take 1 tbsp of cornflour.
- {Take 1 tbsp of honey.
- {Make ready of Cooking.
- {Get 1 tbsp of oyster sauce.
- {Get 1 tsp of dark soya sauce.
- {Prepare 1 tbsp of honey.
- {Make ready of Salt.
- {Prepare 1 tsp of red chilli flakes (optional).
- {Get of Spring onions/scallions to garnish.
Steps to make Sticky Orange & Ginger Chicken:
- Chop the boneless thighs into medium chunks (bite sized) and marinate with baking soda, oyster sauce, dark soya sauce, pepper and cornflour. Allow to marinate for at least 15 mins..
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Meanwhile add all the orange sauce ingredients listed above in a big bowl/measuring jug. Whisk well. Set aside..
- In a pan, on medium-high heat, add 2 tbsp oil and in 2-3 batches, shallow fry the marinated chicken chunks. Fry for 2 mins on EACH side to brown/sear the chicken. Remove and allow to drain on a paper towel. Do this process in batches to avoid overcrowding the pan..
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Once done, increase heat, add all the seared chicken back to the pan and add 1tbsp oyster sauce, 1 tsp dark soya sauce, some chilli flakes, and handful of spring onions. Salt to taste. Mix and stir for 5 min (uncovered).
- Reduce heat slightly, add 1/4 cup (50ml water). Stir.
- Add the orange sauce and mix everything to coat the chicken (see pic!). Let it simmer uncovered for 5 mins or so until sauce reduces and thickens slightly (to your liking)..
- Drizzle 1tbsp honey all over, stir. Turn off heat..
- Garnish with spring onions and sesame seeds! Plate up. Best served with rice. ENJOY!.
So that is going to wrap this up for this special food sticky orange & ginger chicken recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!