Recipe of Perfect Easy Curry Chicken Rice

Easy Curry Chicken Rice.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy curry chicken rice. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Curry Chicken Rice is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Easy Curry Chicken Rice is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy curry chicken rice using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Curry Chicken Rice:

1. {Prepare 4 of chicken legs.
2. {Get 3 of medium potatoes.
3. {Prepare half of onion.
4. {Prepare of rice.
5. {Prepare half of box Japanese curry cube or 1 bag Korean curry （can find them in Asian supermarkets）.
6. {Make ready of seasoned seaweed and white sesame（also in Asian supermarket）.
7. {Get 2 spoon of butter.
8. {Take 200 ml of milk or stock or coconut milk.
9. {Take 1 spoon of minced garlic.
10. {Take of some crushed black pepper.
11. {Take of any frozen vegetable.
12. {Make ready 2 spoons of soy sauce.
13. {Prepare 1 spoon of honey.
14. {Prepare 1 spoon of salt.
15. {Take 2 spoon of cooking wine.

Instructions to make Easy Curry Chicken Rice:

1. Chicken leg (whether remain bone depends on your preference) cut into small pieces, use 2 spoons cooking wine, 2 spoons light soya sauce,1 spoon salt, honey, and black pepper to marinate chicken for 15min.
2. Peel and chop potatoes into small pieces, soak them in water to remove the starch.
3. Melt butter in the pot, add chicken, chopped oinion and minced garlic, stir fry until the chicken skin become golden.
4. Add froeazn vegatable and potatoes, stir fry for 3min, add stock (or milk)and water cover the chicken.
5. Add curry cubes or Korean curry pack, stir it until melt, then cover the lid, stew for 10min until potatoes become soft.
6. Add the seaweed and sesame in the top of cooked rice,scoop some curry beside the rice.

So that's going to wrap this up for this exceptional food easy curry chicken rice recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!