Lentil, spinach and sausage one pot. When the holidays are over, it's back to soup season. How to make Lentil Soup with Spinach and Sausage. I don't know what the weather is like where you live, but where I'm at we are approaching an arctic freeze.

Lentil, spinach and sausage one pot Lentils, turmeric, and spinach team up in this flavor-packed vegan soup that cooks up super easy in your electric pressure cooker. Instant Pot Lentil Soup is the perfect thing to make in your electric pressure cooker - it really is super easy and with that intense cooking environment, the flavors are. Pack of sausages in the fridge?

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When the holidays are over, it's back to soup season. How to make Lentil Soup with Spinach and Sausage. I don't know what the weather is like where you live, but where I'm at we are approaching an arctic freeze.

To begin with this particular recipe, we must first prepare a few components. You can have lentil, spinach and sausage one pot using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lentil, spinach and sausage one pot:

{Take 1 of medium carrot,.
{Take 1 of leek.
{Take 1 of red pepper.
{Take 200 g of butternut squash.
{Make ready 8 of plum tomatoes.
{Prepare 3 cloves of garlic.
{Get half of a green chilli.
{Make ready 6 of chorizo slices (optional).
{Take 2 of sausages, cooked (optional).
{Get 1 cup of dried green lentils.
{Make ready 300 ml of red wine.
{Prepare 1 pt of vegetable stock (I used bouillon).
{Get 1 tsp of smoked paprika.
{Take 1 of dessert spoon chopped fresh rosemary (can use dried).
{Get 150 g of fresh spinach (could use frozen).
{Take of salt and black pepper.
{Make ready 1 tbsp. of rice bran oil.

Try them in this rich stew - it's made in just one pot, so you'll save on washing up too. This is the one-pot recipe to make when chopping an onion feels like too much work Cooking the pasta in a combination of passata (puréed raw tomatoes) and water seasoned with cumin and red-pepper flakes infuses it with flavor all the way through Cumin adds a subtle earthiness to the dish, but you can. Instant Pot Vegan Lentil Soup: Leave out the sausage and swap the chicken broth for vegetable stock. Wine pairings for lentil soup with sausage: Medium-bodied, rustic wines like Chianti, Cotes du Rhone, and Sangiovese I used hot Italian sausage and green lentils, and spinach in place of kale.

Steps to make Lentil, spinach and sausage one pot:

Finely chop all the veg (except for the spinach.) Heat the oil in a large saucepan and simmer all veg for 5 - 10 minutes to soften slightly..
Add the chorizo and sausage and fry for a further 5 minutes..
Add the lentils and rosemary and cook for a further 2 minutes, stirring occasionally to prevent sticking..
Add the wine and stir. Cook for a few minutes more before adding the stock. Allow to boil the reduce to simmer with the lids slightly ajar for 1 and a half hours. Stir occasionally and add more stock if the lentils are looking dry and undercooked. The lentils should absorb the liquid over the cooking time..
Add the salt, black pepper and spinach and cook for a further 10-15 minutes..
Serve in bowls with crusty bread or on its own and eat with a spoon!.

Add lentils and bay leaves; stir to coat. This delicious spinach lentil soup is made with smoked sausage and spinach, along with a spicy seasoning blend and diced tomatoes. The soup is a wonderful combination of ingredients. If you like a lighter soup, consider using chicken or turkey smoked sausage or kielbasa. In a medium sized stock pot, saute the sausage until it is browned and fragrant.

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