Steps to Make Award-winning My Vietnamese inspired beef pho 🍲

My Vietnamese inspired beef pho 🍲.

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, my vietnamese inspired beef pho 🍲. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

My Vietnamese inspired beef pho 🍲 is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. My Vietnamese inspired beef pho 🍲 is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have my vietnamese inspired beef pho 🍲 using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Vietnamese inspired beef pho 🍲:

1. {Get of For the broth.
2. {Make ready of Beef bones.
3. {Get 2 of onions (halved).
4. {Make ready 2 of garlic cloves (halved).
5. {Take of Ginger (halved).
6. {Take 1 tbsp of black peppercorns.
7. {Make ready 2 of cinnamon sticks.
8. {Make ready 3 of star anise.
9. {Prepare 100 ml of red wine.
10. {Make ready 3 tbsp of soy sauce.
11. {Get 2 tbsp of fish sauce.
12. {Prepare 300 g of rice noodles.
13. {Make ready of Sirloin steak.
14. {Prepare 4 of spring onions.
15. {Take leaves of Basil.
16. {Make ready 1 of chilli pepper.
17. {Get 150 g of prepared cooked, shelled mussels.
18. {Get 1 of lime.

Instructions to make My Vietnamese inspired beef pho 🍲:

1. On a tray place bones season well and roast for 1/2 hour at 200, do the same with onion, garlic and ginger. In a dry pan lightly toast cinnamon, peppercorns and star anise to release flavour.
2. Add bones, onions, garlic, ginger and toasted spices into a large heavy based saucepan and fill with water. Add red wine, soy sauce and fish sauce. Bring to the boil and then simmer for 2-3 hours topping up with water when needed..
3. Strain broth into another pan, check seasoning and alter if needed using soy and fish sauce. Set aside keeping at a low simmer. Prepare noodles as per instructions. Slice spring onions and chilli..
4. Season and lightly sear Steak in a hot pan then allow to rest and then slice very thinly. Add mussels into broth mixture to warm through.
5. In each bowl place some cooked noodles add sliced steak on top. Poor over mussels and broth mixture. Add chilli and spring onions on top and garnish with basil leaves and a lime wedge to be squeezed over the pho.
6. Note: steak can be used raw or cooked a more if you prefer but the hot broth should cook it when poured over, depending on your preference! Bean sprouts also make a nice addition on top! Enjoy!.

So that is going to wrap it up with this special food my vietnamese inspired beef pho 🍲 recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!