Beef, Pork & French Beans ππππ₯πΆ.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef, pork & french beans ππππ₯πΆ. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Beef, Pork & French Beans ππππ₯πΆ is one of the most well liked of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Beef, Pork & French Beans ππππ₯πΆ is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook beef, pork & french beans ππππ₯πΆ using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef, Pork & French Beans ππππ₯πΆ:
- {Get 400 g of Beef mince.
- {Take 2 tbs of + 2 tbs oil for stir-fry.
- {Prepare 2 of pork sausages, fried and diced about 1 cups.
- {Get 1/2 cup of Red wine.
- {Get 1 of medium onion, chop thinly.
- {Get 2 tsp of + 1 tsp garlic paste.
- {Prepare 1 of red capsicum, sliced (to get the colour).
- {Get 2 cups of French beans frozen, steam 17 ', set aside.
- {Take Pinch of salt & grinded black pepper.
- {Take 2 tbs of Kikkoman Soy sauce.
- {Prepare 1 tbs of Tomato Sauce.
- {Make ready of Steam Cooked Jasmine Rice.
- {Take of Side dish: Sambal Oelek chili.
Steps to make Beef, Pork & French Beans ππππ₯πΆ:
- In a wok heat 2 tbs oil, put the sausages pieces over medium heat, fry cook slightly brown, stirring. Remove from the pan and keep aside. Diced about 1 cup..
- Add 1 tbs oil in the wok mix with the fat, saute the onion for 2', stirring then add the garlic paste, beef mince & stir-fry for 2' and with the back spoon to spread the beef and cook further on until well brown cooked all over'. Add 1/2 cup Red wine and cook for 2' and continue stir-fry until the wine evaporated. Then add 2 tbs Kikkoman sauce, salt, black pepper and mix all together then put back the sausages, French beans, capsicum and 1 tbs tomato sauce and mix and stir-fry for 3' more..
- To serve with steamed Jasmine Rice and Sambal Oelek chili.πΆπ₯.
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