Recipe of Quick Risotto with Smoked Prawns

Risotto with Smoked Prawns.

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, risotto with smoked prawns. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Risotto with Smoked Prawns is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Risotto with Smoked Prawns is something that I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook risotto with smoked prawns using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Risotto with Smoked Prawns:

1. {Prepare of black pepper for grinding.
2. {Get of Parsley.
3. {Take of -Olive-oil.
4. {Make ready of onion.
5. {Prepare of chicken Broth.
6. {Make ready of of Butter.
7. {Get of of Parmesan cheese grated.
8. {Prepare of Smoked prawns.
9. {Get of of white dry wine.
10. {Prepare of Cherry tomatos.
11. {Make ready of garlic cloves.
12. {Make ready of Red sweet pepper.
13. {Prepare of Arborio rice.

Steps to make Risotto with Smoked Prawns:

1. in a medium skillet add Olive oil,heat and add two cloves of minced garlic, fry over low heat Then add the smoked prawns, saute for 5 minutes -Add two tablespoons of chopped parsley at the end and let it rest off the heat.
2. In a small skillet fry for 3 minutes 2 minced cloves of garlic, then add 3 cherry tomatos cut in half and saute for 5 minutes. Remove frome heat and let it rest.
3. In 2-quart saucepan, heat broth and wine just to boiling, add a bit of salt and remove from heat.
4. In large skillet heat oil over medium heat, add 2cloves of minced garlic, 2 well minced red sweet pepper or peprika and 1full tablespoon of chopped onion. Saute at medium heat for 5minutes, then add the rice; stirr constantly for 3 minutes or until rice just starts to brown.
5. Add 1/2 cup of the hot broth mixture;cook, stiring constantly, until all the liquid has been absorbed. Continue to cook adding broth mixture and stirring constantly. 1/2 cup at a time, until all liquid has been absorbed and rice is creamy but slightly al dente (about 18 to 25 minutes) add salt to taste. Just before serving add butter and cheese, stiring constantly for 1 minute.
6. Spoon risotto on serving dish, spoon disired prawns on top of the risotto, add some black pepper and finally add two halfs of tomatos as disired (the tomatos are decorative, but they can be eaten as well).

So that is going to wrap it up for this exceptional food risotto with smoked prawns recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!