Gulkand Flavoured Cake.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, gulkand flavoured cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Gulkand Flavoured Cake is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Gulkand Flavoured Cake is something that I've loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook gulkand flavoured cake using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Gulkand Flavoured Cake:
- {Take 1 cup of plain flour.
- {Prepare 3 tbsp. of gulkand.
- {Prepare 1 tsp. of rose water.
- {Make ready 1/2 cup of milk.
- {Make ready 1/4 cup of oil.
- {Get 1/2 cup of powdered sugar.
- {Prepare pinch of salt.
- {Make ready 1 tsp. of baking powder.
- {Prepare 1 tsp. of chopped pistachios.
- {Take as needed of few cherries & rose petals to garnish.
- {Get of Frosting -.
- {Prepare 100 gm of butter at room temperature.
- {Make ready as needed of few drops of red food coloring.
- {Prepare 1 cup of powdered sugar.
Instructions to make Gulkand Flavoured Cake:
- Sieve the flour, baking powder and salt 2-3 times. Keep aside. Whisk the butter, oil, sugar and gulkand well it everything is well incorporated..
- Add all the dry ingredients and mix well in a cut and fold method. Pour into a greased cake tin and bake at 190 degrees C. for 40-45 minutes..
- For the frosting - Beat the butter and food colour till light and fluffy. Fold in the sugar, little at a time, till everything is well incorporated..
- Transfer to a piping bag and pipe in over the cake as desired. Garnish with cherries, pistachios and rose petals. Cut into desired shape and enjoy..
So that is going to wrap this up with this special food gulkand flavoured cake recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!