Simple Way to Prepare Homemade Multicoloured floral muffin

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Multicoloured floral muffin.

Multicoloured floral muffin

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, multicoloured floral muffin. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Multicoloured floral muffin is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Multicoloured floral muffin is something which I have loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook multicoloured floral muffin using 13 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Multicoloured floral muffin:

  1. {Make ready of All purpose flour (maida).
  2. {Make ready of Icing Sugar.
  3. {Take of Curd.
  4. {Prepare of Oil.
  5. {Prepare of Milk.
  6. {Make ready of Salt.
  7. {Prepare of Baking soda.
  8. {Make ready of Baking powder.
  9. {Make ready of Rose essence.
  10. {Prepare of Yellow food colour ,Blue food colour.
  11. {Get of Red food colour,Orange food colour.
  12. {Take of Green food colour.
  13. {Get of Chopped nuts to garnish.

Instructions to make Multicoloured floral muffin:

  1. Sift dry ingredients at least thrice..
  2. Grease cake tin and dust with flour. Remove extra flour..
  3. Preheat oven at 180 °C for 10 mins..
  4. In a mixing bowl take curd, oil, sugar and essence..
  5. Mix well and blend it till smoothens. Now mix dry ingredients little by little and blend it with electric beater. Don't over beat..
  6. Now divide batter into 5 parts..
  7. Now take cake tin....pour spoonful of orange batter then over that yellow batter followed by green blue and red batter..
  8. Repeat this pattern till end. Now tap the tin once or twice. Sprinkle dusted chopped nuts over it..
  9. Bake it at 180°C for 30- 35 mins..
  10. When done check it with wooden stick. If comes out clear. Ur cake is baked..
  11. Let it cool in wirerack for 5- 10 mins..
  12. Cut into flower shape..
  13. Enjoy delicious super soft Multicoloured Floral Muffin with icing on it..

So that's going to wrap this up with this exceptional food multicoloured floral muffin recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!