Red wine cake loaf. Chocolate Red Wine Cake. as part of a sponsored post for Collective Bias®. ChocolatRouge is a blend of rich chocolate and fine red wine, delicious as an after dinner drink on the rocks, but it is AMAZING when baked into a dark chocolate loaf cake. Chocolate-Red Wine Cake. this link is to an external site that may or may not meet accessibility guidelines.

Red wine cake loaf Note: the more cocoa you add to the mix, the deeper the flavor of the cake. Now, I know we can't eat chocolate red wine loaf every day, and I'm not saying you should, but you should definitely make this recipe for a special Because of the chocolate, the loaf is very soft and sweet with a velvet texture. The wine gives it a little bit of a bitter scent, while the whole cake has light.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, red wine cake loaf. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chocolate Red Wine Cake. as part of a sponsored post for Collective Bias®. ChocolatRouge is a blend of rich chocolate and fine red wine, delicious as an after dinner drink on the rocks, but it is AMAZING when baked into a dark chocolate loaf cake. Chocolate-Red Wine Cake. this link is to an external site that may or may not meet accessibility guidelines.

Red wine cake loaf is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Red wine cake loaf is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have red wine cake loaf using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Red wine cake loaf:

{Make ready 225 gr of all purpose flour.
{Make ready 250 gr of margarine.
{Make ready 200 gr of sugar.
{Prepare 4 pcs of egg white.
{Prepare 4 pcs of egg yolks.
{Take 125 ml of red wine.
{Take 1 tsp of cinnamon powder.
{Get 2 tbsp of cocoa powder.
{Get 1/2 tsp of baking powder.
{Prepare 1/2 tsp of baking soda.
{Take 100 gr of Chocolate flakes.
{Take 150 ml of Chocolate ganache.

Allow to cool for a few minutes then remove to a wire rack to finish cooling. German Red Wine Cake, a traditional authentic German recipe that which includes real red wine for flavouring. I left them in so you can see that it does not have to be baked as a chocolate red wine Bundt cake but can also work as a chocolate red wine loaf cake. This red wine chocolate cake is simply the best for all wine lovers out there!

Steps to make Red wine cake loaf:

Prepare the ingredients and separate the eggs. You may substitute the margarine with butter..
In a mixing bowl, beat the margarine until pale yellow, add the sugar and beat it for 5 minutes. Add one by one the egg yolk with one minute gap..
Mix the dry ingredients (flour, cacao powder, baking powder and soda, cinnamon powder) in a bowl..
Slowly add the dry ingredients and red wine into the batter. Reduce the speed of mixer to avoid the splash..
Mix it until the ingredients are homogenized. Keep it aside..
In a bowl, beat the egg white with 1 tsp sugar until it reaches soft peak..
Slowly mix the egg white into the batter using spatula. Until the egg white blend with the batter..
Add the chocolate flakes and mix it in the batter..
Pour the batter into baking tin (round, rectangular).
Bake it for 160°C-170°C for 65-70 minutes until it is clean when you stick needle into the cake..
Cool it down. Glaze it with chocolate ganache if you wish or enjoy as it is..

I know it sounds a little wild, but I promise that the. Pour red wine filling into poked holes and spread with a spatula. Make ganache: Place chocolate chips in a large, heatproof bowl. Pour over cake and smooth with a spatula. The Red Wine Cake recipe out of our category Loaf Cake!

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