Singaporean Noodles.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, singaporean noodles. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Singaporean Noodles is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Singaporean Noodles is something which I've loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook singaporean noodles using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Singaporean Noodles:
- {Take of Sauce.
- {Make ready of soy sauce.
- {Make ready of Chinese cooking wine.
- {Get of white pepper.
- {Make ready of curry powder.
- {Prepare of sugar.
- {Take of chicken stock or 1 chicken bullion mixed in water.
- {Get of Other Ingredients.
- {Take of chicken tight fillets (cut to small bite sizes).
- {Prepare of prawns cut into half.
- {Make ready of rice vermicelli.
- {Get of medium onion (sliced).
- {Make ready of medium red capsicums (sliced).
- {Prepare of large carrot (julienned).
- {Get of eggs beaten and scrambled.
- {Prepare of salt.
- {Prepare of cooking oil.
Instructions to make Singaporean Noodles:
- Mixed ingredients for the sauce in a bowl and set aside. Marinate prawns and chicken with a little bit of soy and chinese cooking wine, set aside. Make scrambled eggs removed from the pan and set aside..
- Heat 1 tbsp oil on a wok, cook chicken until it looks like it's almost cooked, then add in prawns and continue cooking until all fully cooked. Removed prawns and chicken from the wok and set them aside..
- Heat the remaining oil on a wok. Add in all the prep veggies, sprinkle with salt, stir and mix well until they all looked soft. Add the cooked meats, scrambled eggs, vermicelli and mixed sauce into the wok. Stir and mix well until everything coated with the sauce. Turned off the heat and served!.
So that is going to wrap this up for this exceptional food singaporean noodles recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!