Easiest Way to Prepare Any-night-of-the-week Tuna Spinach Rice Bowl

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Tuna Spinach Rice Bowl.

Tuna Spinach Rice Bowl

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tuna spinach rice bowl. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tuna Spinach Rice Bowl is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Tuna Spinach Rice Bowl is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have tuna spinach rice bowl using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tuna Spinach Rice Bowl:

  1. {Take of Cooked Rice 1 serving.
  2. {Make ready 1 of Egg.
  3. {Take of <For Tuna>.
  4. {Take 1 of Canned Tuna in Brine/Water *about 100g, drained.
  5. {Take 1 of Spring Onion *finely chopped.
  6. {Take 2-3 teaspoons of Oyster Sauce OR Soy Sauce.
  7. {Make ready 1-2 teaspoons of Sugar.
  8. {Make ready of Sake (Rice Wine) 1 tablespoon *optional.
  9. {Make ready of <For Spinach>.
  10. {Make ready of *Note: Canned Tuna in Brine needs less seasoning.
  11. {Get 1-2 handfuls of Baby Spinach Leaves.
  12. {Take 1 of small clove Garlic *grated.
  13. {Get 1 pinch of Salt.
  14. {Prepare 1-2 teaspoons of Toasted Sesame Seeds.
  15. {Prepare 1 teaspoon of Sesame Oil.

Steps to make Tuna Spinach Rice Bowl:

  1. For cooking Tuna, a small non-stick frying pan is the best. Place all ingredients in a frying pan and cook Tuna and Spring Onion until liquid is almost gone..
  2. Boil a kettle of water. Place Spinach Leaves in a colander or a large strainer, and pour the boiled hot water carefully over the leaves evenly. Pour cold water over to stop cooking further, drain and squeeze to remove excess water..
  3. Place the leaves and other ingredients in a bowl and mix well..
  4. Egg can be cooked using microwave. See my Onsen Tamago recipe. http://www.hirokoliston.com/onsen-tamago/ *Alternatively you can boil it..
  5. Half fill a bowl with hot cooked rice and cover it with the Tuna mixture and Spinach. Place the soft-cooked Egg on top and enjoy..

So that's going to wrap it up with this exceptional food tuna spinach rice bowl recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!