ππ²πβGarlic Rose Breadβππ²π.
Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a special dish, ππ²πβgarlic rose breadβππ²π. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
ππ²πβGarlic Rose Breadβππ²π is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. ππ²πβGarlic Rose Breadβππ²π is something which I've loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook ππ²πβgarlic rose breadβππ²π using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make ππ²πβGarlic Rose Breadβππ²π:
- {Get of Garlic Rose Bread Dough.
- {Get of & 1/2 cups (312g) all-purpose flour.
- {Take of sugar.
- {Get of salt.
- {Get of dry yeast.
- {Prepare of warm milk.
- {Get of large egg, beaten. Keep 2 tbsp for later use.
- {Make ready of butter, room temperature Extra flour as needed.
- {Get of Garlic Butter (you maybe won't use it all).
- {Take of butter/margarine, soft at room temperature (not melted).
- {Get of salt.
- {Make ready of chopped fresh parsley leaves.
- {Get of garlic powder / minced garlic.
Steps to make ππ²πβGarlic Rose Breadβππ²π:
- #Make_the_garlic_butter: Put butter, salt, fresh parsley leaves in a small bowl, mix until combined. Add garlic powder/minced garlic into the mix and continue mixing until well blended with fork. Keep in the fridge until ready to use..
- #Make_the_dough : #1. In a mixing bowl put flour, make 3 wells. Add into each well sugar, salt, yeast. Stir sugar and yeast first then stir together using a wooden spoon..
- #2. Pour warm milk and beaten egg (minus 2 tbsp). Stir until combined. #3. Add soft butter, continue stirring until well blended into a smooth sticky dough..
- #4. Put the dough into greased bowl. Cover with cling wrap and put in a warm place for about an hour. An hour later the dough will be very soft and hollow. When you pull the dough, it will show the hollows all around. Sprinkle with extra flour and start folding with fingertips (not kneading). Sprinkle more flour as needed but not too much..
- #5. Dust work table with flour before put the dough. Flatten the dough with hand. Cut into 16 pieces. #6. Shape the dough into balls. Sprinkle with flour to prevent sticking..
- #7. Flatten or press the dough with fingers, spread with less than 1/2 tsp of garlic butter. Fold into a half-moon then gather both corners creating a flower petal. Repeat the method until finished. #8. Arrange on greased lined with parchment paper a round baking pan (I used an inverted pie pan). Let them rise for 1-hour in a warm place..
- #9. Brush beaten egg on top. Bake at 175Β°C pre-heated oven, for 30 minutes until golden brown and blooming. Let stay in the pan for 10 minutes. Serve with hot soup or just enjoy the way it is..
So that is going to wrap it up for this exceptional food ππ²πβgarlic rose breadβππ²π recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!