Mushrooms in Red Wine.
Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, mushrooms in red wine. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mushrooms in Red Wine is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Mushrooms in Red Wine is something which I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have mushrooms in red wine using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mushrooms in Red Wine:
- {Get 1 large of pack of sliced mushrooms.
- {Take 1 handful of salt.
- {Take 2 tbsp of olive oil.
- {Get 3 of garlic cloves, finely chopped.
- {Prepare 50 ml of red wine.
- {Make ready 1/4 tsp of black pepper.
- {Prepare 1/4 tsp of garlic powder.
- {Make ready 1/4 tsp of chilli powder.
- {Get 1 tbsp of chopped coriander.
Instructions to make Mushrooms in Red Wine:
- In a large pan cook the mushrooms with a handful of salt. Cook for about 5-10 Stirring often..
- Once no more water is coming out of the mushrooms, drain the mushrooms and wipe pan down..
- Heat the olive oil and add the garlic cook for a few seconds..
- Add the mushrooms and stir. Cook for a further minute..
- Add the wine and cook for a further 5 minutes or so..
- Add the chilli powder, garlic powder, and black pepper..
- Add the chopped coriander and cook for a further minute or so..
- Check seasoning and serve as a side..
So that is going to wrap this up for this special food mushrooms in red wine recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!