Green Grape Chinese Wine Chicken With Wood Ear Fungus.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, green grape chinese wine chicken with wood ear fungus. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Green Grape Chinese Wine Chicken With Wood Ear Fungus is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Green Grape Chinese Wine Chicken With Wood Ear Fungus is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook green grape chinese wine chicken with wood ear fungus using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green Grape Chinese Wine Chicken With Wood Ear Fungus:
- {Make ready of green grape Chinese wine.
- {Get of chicken.
- {Get of ginger.
- {Get of light soy sauce.
- {Prepare of dark soy sauce.
- {Make ready of sugar.
- {Take of wood ear fungus.
- {Take of dried Wolfberries.
- {Make ready of Solomon seal herb.
Steps to make Green Grape Chinese Wine Chicken With Wood Ear Fungus:
- With oil panfry the ginger then the chicken with wood ear fungus about 5 minutes.
- Add in all seasoning then pour half of the white grapes Chinese wine and mix well.
- Add in the dried Wolfberries and Solomon seal herbs then cover lid and simmer for 20 minutes in Low heat.
- Off heat and serve with white rice.
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