White wine seafood pasta.
Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, white wine seafood pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
White wine seafood pasta is one of the most well liked of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. White wine seafood pasta is something which I have loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have white wine seafood pasta using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make White wine seafood pasta:
- {Prepare of angel hair pasta.
- {Take of Mussels.
- {Get of white wine of any choice.
- {Get of Fresh parsley.
- {Get of fresh sliced garlic.
- {Prepare of butter.
- {Take of Fresh diced tomatoes or dried.
Steps to make White wine seafood pasta:
- Melt the stick of butter in a pan.
- Slice about half a cup of garlic cloves and add them to your melted butter and cook for about 1 minute, stiring consistently.
- Add the mussels to the pan and toss in melted butter and garlic.
- Add 2 cups of white wine and the freshly cut tomatoes (about half a cup or less) I use sweet wines but it is up to taste. Cook until all the mussels have opened.
- Remove the mussels frm the pan and set aside. Add the cooked angel hair pasta to coat in wine sauce. Add some fresh parsley. Once coated serve on plate and add the mussels on top. Enjoy!.
So that's going to wrap this up with this special food white wine seafood pasta recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!