Slow Cooker Seafood and Rice Soup.
Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, slow cooker seafood and rice soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Slow Cooker Seafood and Rice Soup is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Slow Cooker Seafood and Rice Soup is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have slow cooker seafood and rice soup using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Seafood and Rice Soup:
- {Take 1 of onion, chopped.
- {Get 2 cloves of garlic, crushed.
- {Make ready 1 dash of olive oil.
- {Prepare 1/2 tsp of paprika.
- {Take 1 of bay leaf.
- {Take 1 can of chopped tomatoes 400ml.
- {Take 700 ml of fish stock (I used stock cube.
- {Make ready 50 ml of white wine.
- {Get 75 grams of short grain rice.
- {Prepare 250 grams of fresh or frozen and thawed seafood mix.
- {Get of Extra water to thin soup.
Instructions to make Slow Cooker Seafood and Rice Soup:
- I sautee onion and garlic in a pan. Add paprika and cook out for a minute to release flavour..
- Add chopped tomatoes and simmer for 10 minutes.
- Add the wine and simmer for a minute.
- Blend everything so that is smooth and transfer to slow cooker - crockpot..
- Add stock and bay leaf and leave for 4-5 hours on low..
- Add the rice and let it simmer for half hour.
- Turn up to high and add the seafood simmer extra 15 minutes and thin with water as required..
So that's going to wrap it up for this exceptional food slow cooker seafood and rice soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!