How to Prepare Any-night-of-the-week Moussaka - quick one pan

Moussaka - quick one pan.

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, moussaka - quick one pan. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Moussaka - quick one pan is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Moussaka - quick one pan is something which I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook moussaka - quick one pan using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Moussaka - quick one pan:

1. {Get of olive oil.
2. {Get of minced lamb.
3. {Get of large aubergine sliced, then salted on paper, then rinsed, then chared.
4. {Make ready of passata.
5. {Prepare of tomato puree.
6. {Make ready of heaped cinnamon.
7. {Take of paprika.
8. {Make ready of baby potatoes (optional).
9. {Get of diced onion.
10. {Get of diced garlic... can be squeeze garlic.
11. {Take of white wine.
12. {Get of Chopped mint.
13. {Make ready of oregano.
14. {Take of feta cheese crumbled.
15. {Prepare of plenty of salt and pepper.
16. {Get of bay leaf.
17. {Get of Sugar (optional this is to taste subject the sweetness of the tomatoes you need to taste at the end if its bitter add sugar).
18. {Take of beef oxo cubes crumbled in.

Steps to make Moussaka - quick one pan:

1. Use a large frying pan or wok, add the oil and the onion and garlic start to brown, once softened add the mince beef, start to brown, breaking up any large pieces with a spoon. turn up the heat to medium high. Now add the tomato puree, and passata. give it a good stir add the herbs. Save some mint for decoration later..
2. Add a splash of wine, and the potatoes, slice the aubergines and add them too! Don't forget the stock.. Bring to a good simmer adding the salt and pepper and the rest of the ingredients. If you have time you can simmer it for longer, longer the better but this is a fantastic mid week meal..
3. Simmer for 10 - 15 mins, taste adjust the seasoning, crumble the feta cheese over the top, then place under the grill until brown. Serve with salad, crusty bread, its up to you ! Enjoy.

So that is going to wrap it up with this special food moussaka - quick one pan recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!