Gnocchi with Young Green and Red Tomato Sauce.
Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, gnocchi with young green and red tomato sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Gnocchi with Young Green and Red Tomato Sauce is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. They are fine and they look wonderful. Gnocchi with Young Green and Red Tomato Sauce is something that I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have gnocchi with young green and red tomato sauce using 14 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Gnocchi with Young Green and Red Tomato Sauce:
- {Take of Gnocchi Sauce.
- {Get 1 of large green tomato.
- {Make ready 2 of small Roma tomatoes.
- {Take 1/4 cup of poppyseed cream sauce or salad dressing.
- {Take 1 tbsp. of olive oil.
- {Get 1/4 of red onion, diced.
- {Prepare 1 of small squash, diced or sliced.
- {Get 2 ounces of red wine.
- {Take to taste of lemon pepper seasoning.
- {Take of fresh oregano, 1 tbsp, minced.
- {Take 2 ounces of water.
- {Take to taste of salt.
- {Take 1 of tbsp, various nuts if desired.
- {Take 2 lb. of gnocchi, boiled for five minutes, and sauteed in oil for two minutes.
Steps to make Gnocchi with Young Green and Red Tomato Sauce:
- Saute green and red tomatoes in olive oil for three minutes. Add onion. Season. Add squash and water. Let simmer three minutes. Add poppyseed cream, oregano, wine, and all other ingredients. Season. Let simmer five to eight minutes. Use to coat gnocchi..
- Ingredients: Gnocchi Sauce 1 large green tomato 2 small Roma tomatoes 1/4 cup poppyseed cream sauce or salad dressing 1 tbsp. olive oil 1/4 red onion, diced 1 small squash, diced or sliced 2 ounces red wine lemon pepper seasoning to taste fresh oregano, 1 tbsp, minced. 2 ounces water salt to taste 1 tbsp, various nuts if desired 2 lb. gnocchi, boiled for five minutes, and sauteed in oil for two minutes.
So that is going to wrap it up with this special food gnocchi with young green and red tomato sauce recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!